Monday, March 26, 2018

Spicy Sausage and Bowtie Pasta

Happy Monday! It's Spring Break in our neck of the woods. Wish it was warmer but oh well. I decided this Spicy Sausage and Bowtie Pasta was the perfect meal to warm us up on the chilly and gloomy Monday. It's easy and a hit with my family!

Spicy Sausage and Bowtie Pasta
Serves 8

16 oz box. bowtie pasta cooked to al dente
1 lb. hot Italian sausage
1 can fire roasted tomatoes
2 cups crushed tomatoes
2 tbsp. tomato paste
1 clove garlic, minced
1 tsp. salt
1 tsp. red pepper flakes
1 tsp. oregano
1/2 cup grated parmesan cheese, plus additional for topping

In a large pan brown sausage, drain, and season with garlic, salt, red pepper and oregano. Add in the crushed tomatoes, tomato paste, and fire roasted tomatoes. Simmer for 10-15 minutes. Stir in the parmesan cheese.

Evenly top sauce over the hot cooked pasta. Sprinkle with additional Parmesan cheese if desired. Enjoy!

No comments:

Post a Comment

I'd love to hear from you. Please leave your comments below.

Related Posts Plugin for WordPress, Blogger...