Sunday, October 11, 2015

Three Cheese Baked Ravioli

I can't even remember the last time I made Baked Ravioli but it's always been a comfort food favorite of mine. The original plan for dinner was to make lasagna but we had too much going on today so I decided on this tasty Three Cheese Baked Ravioli instead. Super simple and delicious. It's a cheese lovers paradise!

Three Cheese Baked Ravioli
Serves 4

1 20 oz pkg fresh cheese ravioli
3 cup marinara sauce
1 clove garlic, minced
1.5 cups shredded mozzarella cheese
1 cup part skim ricotta cheese
1 cup shredded parmesan cheese
Fresh Basil (for topping)

Pre-Heat Oven to 400.

Combine garlic and

Spread 1/2 cup of marinara sauce onto the bottom of a baking dish. Layer ravioli over sauce. Spread ricotta cheese on top and then a layer of mozzarella cheese and then parmesan. Repeat. Top with a final layer of mozzarella.

Bake uncovered for 30 minutes or until casserole is bubbly and cheese is melted. Top with fresh basil. Enjoy!


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