Thursday, August 6, 2015

Ravioli Carbonara

I love a good pasta dish and this is one of my favorites! What I like most about this recipe is that it is weight watcher friendly so I can enjoy it without all the guilt! If you are looking for a simple yet delicious weeknight meal then you have got to give this dish a try!

Ravioli Carbonara
Serves 6
Cal 291, Carbs 35.6, Fat 9g, Fiber 2g, Protein 15

1 package fresh or frozen cheese ravioli
2 plum tomatoes, chopped
1/2 cup milk (I used 2 percent)
1 tsp. garlic powder
2 tbsp. light cream cheese
1/4 cup grated Parmesan cheese
1/2 cup cooked crumbled bacon or bacon bits

In a large sauce pan over medium heat whisk together milk, cream cheese, garlic powder, and Parmesan cheese. Once thickened add in ravioli, tomatoes, and bacon. Toss to coat. Continue cooking for 5-7 minutes or until hot. Sprinkle with additional Parmesan if desired. Enjoy!

1 comment:

  1. This does look tasty! Thanks for sharing at the #HomeMattersParty - we love partying with you! Hope to see you next Friday -- when we are have a VERY SPECIAL PARTY! Don't miss it... :)

    Life With Lorelai


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