Monday, June 15, 2015

Sesame Ginger Grilled Salmon

Are you looking for a light, yet refreshing, dinner that is packed with flavor and healthy? Well, then do I have the meal for you! This Sesame Ginger Grilled Salmon is simple and delicious. Makes the perfect summertime meal!

Sesame Ginger Grilled Salmon
Serves 4
Cal 228, Carbs 7, Fat 6, Protein 36

4- 5oz. fresh skinless salmon fillets
1 clove garlic, chopped
1/4 cup reduced-sodium soy sauce
2 tbsp. lime juice
1 tbsp. ginger powder
1 tsp. toasted sesame oil
1 tbsp. toasted sesame seeds
2 green onions, sliced

In a baking dish prepare marinade by combining soy sauce, lime juice, ginger, and sesame oil. Add fish, turning to coat. Cover and place in fridge for at least one hour. (I marinated mine for 3 hours.)

Place salmon on a lightly greased grill rack. Cover and grill over medium heat about 15 minutes or until fish flakes easily with a fork. Top with toasted sesame seeds and green onions. Enjoy!


  1. Looks amazing! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!


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