Monday, May 11, 2015

Spicy Skillet Nacho Bowls

A new recipe is up on the blog and yes it's another spicy one. But it's so easy and so yummy that you will definitely want to give this one a try! It's one of my favorite "go to" recipes when I am in a hurry and need something fast for dinner, plus it's a hit with my family!

Spicy Skillet Nacho Bowls
Serves 4

1.5 lb lean ground beef or turkey
1/4 tsp. cayenne pepper
2 tbsp. taco seasoning
1/2 yellow onion, chopped
2 cups tortilla chips
1 can rotel, undrained
1 cup reduced fat shredded Mexican blend cheese (I used Weight Watchers)
cilantro and green onion for garnish if desired

Brown ground beef and onion over medium high heat. Drain and add in the taco seasoning, cayenne, and rotel. Let simmer for about 5 minutes.

Even divide the meat mixture into four oven safe bowls and layer tortilla chips over mixture. Top with cheese.

Broil for about 4 minutes or until cheese is melted. Garnish with any additional toppings of your choice.



  1. Yum! What a great dinner idea! Thanks for sharing over at Merry Monday, hope to see you again next week!

  2. Love this idea! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!


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