Monday, April 20, 2015

Spicy Italian Sausage Potato Bake

I swear when I was younger once we hit the month of April it was fairly warm out. Doesn't seem that way anymore. It seems as if it doesn't truly start warming up until the middle of May and even then we still have our chilly days. Well, it's rainy and downright cold today. I was in search of a hearty meal for dinner that would warm us up and this Spicy Italian Sausage Potato Bake was the perfect cold weather comfort dinner. Easy and so good!

Spicy Italian Sausage Potato Bake
Serves 6
Cal 273, Carbs 20.6, Fat 12.6, Fiber 3, Protein 17.6

1 pkg Italian Sausage, sliced (I used Johnsonville Italian chicken sausage)
1 pkg refrigerated red potatoes (I used Simply Potatoes)
1 small yellow onion, chopped
1 clove garlic, chopped
1 tbsp. extra virgin olive oil
1/2 tsp. salt
1/8 cup grated parmesan cheese
1.5 cups Spicy Marinara Sauce
6 slices mozzarella cheese

Pre-Heat oven to 425.

In a 13x9 baking dish combine potatoes, olive oil, salt, garlic, yellow onion, and parmesan cheese. Bake for 20 minutes. Add in sliced sausage and pasta sauce. Combine well. Top with sliced mozzarella. Continue cooking for another 15 minutes. Let sit 5 minutes before serving. Enjoy!


  1. I hear you! It has been a cold, rainy day and I too, was looking for something to warm us up--comfort food! This sounds delicious! I may need to try it this week. Hope it warms up soon for both of us!!!

  2. Thanks, Linda! Yes, fingers crossed for warmer weather soon! :)

  3. Your potatoes sound amazing. Pinned.

  4. This does look like great cold weather comfort food! We had a nice warm week last week, but it's cold and windy this week. This would be perfect!

  5. Thanks, Carlee! We also had warm weather last week. What a change this week is though!

  6. This looks and sounds so yummy! Pinned. Thank you for sharing at Merry Monday!

  7. Yum! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!


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