Monday, February 23, 2015

Slow Cooker Chicken Cordon Bleu

It's frigid outside today and I was definitely craving comfort food for dinner and this Slow Cooker Chicken Cordon Bleu was it! It makes the perfect cold weather meal and is a family favorite!

Slow Cooker Chicken Cordon Bleu
Serves 4
Cal 336, Fat 8.2g, Carbs 30g, Fiber 1g, Protein 36.7g

4 boneless skinless chicken breasts
1 cup cooked diced ham
1 cup 98 percent fat free cream of mushroom soup
1/2 cup fat free milk
4 slices swiss cheese (I used sargento ultra thin swiss)
2 cups dried herb stuffing mix

Arrange chicken in bottom of slow cooker.

Mix together the soup and milk in a small bowl. Pour half of the soup mixture over the chicken. 

Cover with swiss cheese and ham.

Pour the remaining soup over the chicken, cheese, and ham

Sprinkle the stuffing on top

Cover, and cook on low for 4 to 6 hours, or 2 to 3 hours on high. Enjoy!


  1. This sounds really good and easy. Thank you for sharing on Tasty Tuesday.

  2. This sounds really good and easy. Thank you for sharing on Tasty Tuesday.

  3. This sounds really good! Pinned and tweeted! Thanks for sharing with us at Merry Monday! Julia

  4. Featuring you on Merry Monday tonight at 6pm PST. Come link up again and grab a featured button. xx Julia

  5. This sounds yummy! I love chicken cordon blue but would not have thought to make it in the slow cooker! Thanks for sharing at What'd You Do This Weekend? :)

  6. I can't wait to try this! We love chicken cordon bleu! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!


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