Monday, January 26, 2015

Cheesy Burrito Bake

I can't believe this is the first time I have made this recipe because let me tell you....I've been missing out! It was so incredibly good and easy! Best of all I was able to make this weight watcher friendly which was a definite plus. This recipe is a keeper!

Cheesy Burrito Bake
Serves 8
Cal 233, Carbs 17.1, Fat 8.7, Fiber 1, Protein 18.8

16 oz. lean ground turkey
3 tsp. taco seasoning
1 cup heart healthy bisquick
1/4 cup water
1.5 cup fat free refried beans
1.25 cups reduced fat shredded cheddar cheese
shredded lettuce, chopped tomatoes, for toppings

Heat oven to 375.

Meanwhile in a large sauce pan brown ground turkey until no longer pink. Add in taco seasoning and simmer for 10 minutes.

Mix Bisquick, Water, and Beans together and spread in the bottom of a lightly greased 9x13 baking dish. Top with  meat mixture and cheese.

Bake for 30-35 minutes. Top with shredded lettuce and tomatoes. Enjoy!


  1. This looks amazing! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

  2. This sounds delicious! Quick and easy too. Thanks for sharing at What'd You Do This Weekend? :)

  3. Hi Bridget! Your wonderful Burrito bake is featured on our Simple Supper Tuesday Linky Party at Moore or Less Cooking Food Blog! Nettie

  4. This looks fantastic! I love that all the ingredients are healthier alternatives. Definitely going to make this for my family! Thank you for sharing.

  5. I made this for lunch today, and my family loved it! It is super easy, and tastes great. I used lean ground beef and homemade refried beans.

    Thanks for a keeper!


  6. Hi Jocelyn,
    I am so glad you and your family enjoyed it! :)


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