Tuesday, December 9, 2014

Spicy Ranch Crock Pot Chicken Tacos

It's Taco Tuesday in our house tonight and I wanted to mix things up a bit by making these Spicy Ranch Crock Pot Chicken Tacos. When I was at Target last week I found that Hidden Valley makes a Spicy Ranch Seasoning. Well, as soon as I saw that I knew I had to pick some up since we love things spicy around here! These were a definite hit with the hubster and I'll definitely be making them again soon!

Spicy Ranch Crock Pot Chicken Tacos
Makes 10 Tacos
WW PP=3 per taco
Cal 104, Carbs 8.6, Fat 3.2, Fiber 1, Protein 9.8

16 oz. boneless skinless chicken
3 tsp. Spicy Ranch Seasoning
1/4 cup chicken broth
10 hard shell tacos (I used Stand n Stuff)
Taco Toppings (cheese, tomato, lettuce etc)

Arrange chicken in bottom of crock pot. Sprinkle ranch seasoning evenly over chicken. Pour in chicken broth. Cover and cook on low 3-4 hours. Break chicken into pieces and assemble tacos. Enjoy!


  1. Dear Bridget, Looks absolutely delicious!
    Have a wonderful holiday season. xo Catherine

  2. Thanks Catherine! Happy Holidays to you too!

  3. now I want tacos! yum. Thank you for sharing at the Thursday Favorite Things blog hop xo

  4. It's lunch time and I want one of these tacos. Thanks for sharing at The Southern Special.

  5. Hi Bridget,
    Your Spicy ranch Crock Pot Chicken Tacos look awesome! Thanks so much for sharing with Full Plate Thursday and hope you have a great week.
    Come Back Soon!
    Miz Helen

  6. My husband would flip for these! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!

  7. Congratulations!
    Your recipe is featured on Full Plate Thursday this week. Hope you have a great weekend and enjoy your new Red Plate!
    Miz Helen


I'd love to hear from you. Please leave your comments below.

Related Posts Plugin for WordPress, Blogger...