Thursday, December 4, 2014

Ranch Chicken Tater Tot Casserole

This tasty casserole is a spin on my Buffalo Chicken Tater Tot Casserole. It was so incredibly good and easy to make!

Ranch Chicken Tater Tot Casserole
Serves 8
Cal 234, Carbs 16.2, Fat 11.1, Fiber 2, Protein 17.1

3 cups cooked chicken, diced
2 tsp. dry ranch seasoning
1/3 cup crumbled bacon bits
1/3 cup light ranch dressing
1 tsp garlic powder
3/4 package Tater Tots
1 cup reduced fat shredded cheddar cheese
sliced green onions, for topping

Pre-Heat oven to 400

Mix ranch dressing, dry ranch seasoning, and chicken together. Spread mixture in the bottom of a 13×9 casserole dish.

Arrange the tater tots lengthwise and in rows evenly over the chicken. Sprinkle cheddar cheese on top of potatoes. Top with crumbled bacon.

Bake for 40-45 minutes or until potatoes are cooked through and crispy. Top with sliced green onions. Enjoy!


I'd love to hear from you. Please leave your comments below.

Related Posts Plugin for WordPress, Blogger...