Monday, July 7, 2014

Smothered Buffalo Ranch Grilled Chicken

First of all I am kicking myself for not making this chicken dish sooner! Oh my, was it incredible! As most that follow my blog already know that I have a major obsession with anything slathered in Buffalo Wing Sauce so of course this chicken was going to be good, but it is my new favorite. I see myself making this a lot this summer!

Smothered Buffalo Ranch Grilled Chicken
Serves 4
Cal 232, Carbs 4, Fat 8.2, Protein 35.5

4 boneless skinless chicken breasts
2 tsp dry ranch seasoning
1/2 cup buffalo wing sauce
4 slices reduced fat cheddar jack cheese
1/2 cup crumbled bacon bits
3 green onions, chopped
one small tomato, chopped

Season chicken with ranch seasoning.

Grill chicken over medium high heat for 6-7 minutes per side or until juices run clear. 2 or 3 minutes before removing from grill baste chicken with wing sauce and top each chicken breast with cheese. Once melted remove from grill and top with crumbled bacon, chopped tomato, and green onions. Enjoy!


  1. I'll be making this tonight! Thanks :)

  2. The recipe says it serves four, but if it tastes as good as it looks I might eat it all myself! Sounds delicious. Thank you for linking at the In and Out of the Kitchen Link Party. Hope to see you again next week

  3. This looks like something my family would definitely enjoy. Thanks for linking up with "Try a New Recipe Tuesday." Looking forward to seeing what you'll share this week.


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