Monday, May 19, 2014

Spicy Dr. Pepper BBQ Pork Chops

I love making pork chops on the grill. I think the they taste amazing and I am always looking for new sauces to baste them in. My husband loves Dr. Pepper so I knew he would love this sauce. Sweet and Spicy and of course delicious!

Spicy Dr. Pepper BBQ Pork Chops
Serves 4
Cal 205, Carbs 16, Fat 5, Protein 23

4 boneless pork loin chops
1 cup Dr. Pepper (I used Dr. Pepper 10)
1/4 cup brown sugar
1/2 tsp. cayenne pepper
2 tbsp. apple cider vinegar
1 tbsp. dijon mustard
1 cup tomato sauce

For the sauce, whisk all ingredients and cook over medium-high heat for about 15 minutes. Stirring often. Reduce heat to low and let simmer another 5-10 minutes.

For the chops-Grill over medium-high heat about 10 minutes per side (depending on thickness) About 2 minutes before removing from grill baste with sauce. Enjoy!


  1. Bridget, I do like dr. pepper and I love pork and add spicy and I am happy!
    Looks real good. Blessings, Catherine

  2. I've never been a fan of Dr. Pepper, but I bet this sauce tastes awesome! Thanks so much for sharing with us, at Simple Supper Tuesday.

  3. Hi! Thanks for linking this up to The Southern Special! Could you go link it to the blog you entered it from? Thanks so much! -Cate from Random Crafty Georgia Girl


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