Sunday, September 8, 2013

Slow Cooker BBQ Chicken Bacon and Cheddar Sandwiches

Happy Sunday! Is anyone else as excited as I am for football season? We are big football fans around here. GO BEARS! Normally during football season we have the same snacks and I am always looking for new snack and sandwich ideas for football parties. These slow cooker BBQ Chicken Bacon and Cheddar Sandwich are the perfect to serve on game day. The slow cooker does all the work for you so you don't have to spend your day in the kitchen preparing them. They became an instant hit at our house and I know I will be making these again soon!

Slow Cooker BBQ Chicken Bacon and Cheddar Sandwiches
Serves 4

4 boneless skinless chicken breasts (mine were about 5 oz each)
8 slices cooked bacon (I used Oscar Meyer)
6 slices sharp cheddar cheese
2 tbsp. liquid smoke
1 tsp salt
1 tsp pepper
1 cup BBQ Sauce
bakery buns or bread (I used a wheat french bread)

Arrange chicken in the bottom of your slow cooker. Add in your liquid smoke and season chicken with salt and pepper. Top with 1/2 of the BBQ Sauce. Cover and cook on low for 3 1/2 hours. Top chicken with 1 and a half slices of cheese per chicken breast and then add two slices of the cooked bacon and top with remaining BBQ sauce. Cover and continue cooking for another 30 minutes. Serve on rolls with extra sauce. Enjoy!


  1. Oooo those sound awesome! That's my kinda sandwich :)

    Happy Blogging!
    Happy Valley Chow

  2. Thanks! Hope you are enjoying your weekend!

  3. Oh goodness, some of my favourite words- Bacon, chicken & cheddar! Looks fabulous! Thanks for sharing at Simple Supper Tuesday.


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