Thursday, February 28, 2013

Baked Chilean Sea Bass and Blue Cheese Crusted Filet Mignon

I'm excited to have had the opportunity to work with The Certified Steak and Seafood Company. Back in December I received samples of their Filet Mignon and Chilean Sea Bass. Certified Steak and Seafood Company deliver delicious high quality meats and seafood right to your front door! Their products are also very affordable, a definite plus in this economy! Perfect for dinner parties or that romantic dinner with your significant other! For more information please visit the Certified Steak&Seafood Company website. Or visit them on Facebook, Twitter, and Pinterest. 

Be sure to check this out to receive 25 Dollars off your next order!

Baked Chilean Sea Bass
A delicious flaky and mild tasting fish
4 Certified Steak &Seafood Chilean Sea Bass Fillets
2 tbsp Extra Virgin Olive Oil
2 tbsp Old Bay Seasoning
2 tsp fresh lemon juice
Pre Heat oven to 350
On a foil lined baking sheet drizzle fish fillets with evoo. Squeeze your lemon juice evenly over the fish and sprinkle with Old Bay seasoning. Bake for 20-25 minutes. Enjoy!
Blue Cheese Crusted Filet Mignon
A very tender and juicy steak
4 Certified Steak and Seafood Filet Mignon Steaks
2 tablespoons bleu cheese crumbles
1/4 cup plain bread crumbs
1/2 teaspoon olive oil, plus 1 tablespoon
Salt and freshly ground black pepper, for seasoning
1 cup beef stock
1 teaspoon crushed garlic
Preheat oven to 400. Line a baking sheet with foil and set aside.
In a small bowl combine bread crumbs, blue cheese, and 1/2 tsp of olive oil.
Add 1 tablespoon olive oil to a large saute pan and heat over medium-high heat. Season steaks with salt and pepper and to add pan. Sear 1 to 2 minutes per side just to brown. Remove pan from heat and transfer steaks onto prepared baking sheet. Top each steak with 1/4 of blue cheese mixture.
Finish cooking steaks in preheated oven for 4 minutes for medium-rare, 6 minutes for medium, and 8 minutes for well done. Enjoy!

About the Sponsor
Our commitment to our customers is simple: Offer the highest quality products at the best price and back it with a 100% guarantee. We source directly with no 'middle man' making our supply chain the shortest in the industry. This allows us to maintain the highest quality standards all the way to your plate. On top of this, we sample all products at the moment of final packaging and have a world-renowned laboratory test for various types of adulteration or contamination. This ensures that the food you purchase from us is pure and safe. Certified Steak and Seafood Company was formed by the three Frisch boys, Mark, Adam, and Steven; all of whom thought that everyone should be able to buy the highest quality steaks and seafood direct. The brothers experience comes from a three generation family owned wholesale company that is one of the largest seafood importers in America. They have vast experience in sourcing and selling high quality seafood and meat products to the commercial trade — and bring you the same grade of products fine restaurants, resorts, hotels, and high-end retail stores demand – and at a direct price that gives you tremendous value for every purchase.
This sponsorship is brought to you by Certified Steak & Seafood Company who we have partnered with for this promotion.

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