Monday, October 29, 2012

Cheeseburger Bake

I was really excited to make this recipe. Yummy cheeseburger goodness made into a casserole is my kind of dinner! I was especially excited to learn that it wasn't very high in ww points. If you like burgers you are going to really enjoy this meal. It was a hit with the whole family!

Chesseburger Bake
Adapted from Bisquick
Serves 8
7 ww pp per servings
Cal 267, Carbs 24.7g, Fat10.5g, Fiber.5g, Protein 15.2g

16 oz lean ground beef (I used 93/7 ground turkey)
1 envelope lipton onion soup mix
1 garlic clove, minced
3 tbsp ketchup
2 tbsp mustard
1 tbsp apple cider vinegar
1 cup water, divided
3/4 cup shredded cheddar cheese
1/3 cup chopped pickles
2 cups Bisquick

Heat oven to 400°F. 
Coat a 9x13 baking dish with cooking spray. Cook ground turkey in a medium sized skillet over medium heat, stirring occasionally, until turkey is browned; drain. Stir in soup mix, 1/4 cup water, ketchup, mustard, vinegar, garlic, pickles, and worcestershire. Let simmer. Meanwhile, stir Bisquick mix and water in baking dish until moistened; spread evenly. Spread meat mixture over batter. Sprinkle with cheese.          
Bake 30 minutes.


  1. My whole family would love this!

  2. Wow, I can't help drooling. I just love the Cheeseburger Bake
    Well done!
    If you submitted your Cheeseburger Bake photos to , I'll bet they will make you on the home page.
    Gosh, you have made me sooo hungry !

  3. I'm drooling! This looks wonderful!


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