Wednesday, May 23, 2012

Buffalo Chicken Panini

I love my new Panini maker and even though we just had buffalo chicken last week, no one gets sick of it in my house and I thought it would make a great Panini!

Buffalo Chicken Panini

2 cups shredded cooked chicken
1/2 cup mild or medium Buffalo wing sauce (from 12-oz bottle)
1/3 cup crumbled blue cheese (provolone is great in this sandwich if you don't want blue cheese)
Ranch or blue cheese dressing, if desired
Bread of your choice ( We like Ciabatta)

Heat closed contact grill or panini maker for 5 minutes. Meanwhile, in a medium bowl, mix chicken and wing sauce. Spoon about 1/2 cup of the chicken onto bread. Sprinkle with about 2 tablespoons blue cheese. (or cheese of your choice) Place 2 sandwiches on grill; close grill. Cook about 2 minutes or until golden brown. Repeat with remaining sandwiches. Serve with dressing.


  1. I found your blog on the Finding New Friends Weekend Blog Hop and I am so glad that I did!

    We love anything buffalo chicken in our house and this is making my mouth water! I will definitely have to give this one a try soon!


  2. Looking forward to spicing up dinner. following from the hop


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